Claudia Romeo
61.2K subscribers
19:26
How One of Italy’s Spiciest Cheeses is Made by Aging it in Raw Clay | Claudia Romeo
Claudia Romeo
53K views • 2 days ago
9:52
How Sheep Ricotta Cheese is Made in Italy (From Caciofiore Recipe) | Claudia Romeo
Claudia Romeo
15K views • 3 weeks ago
42:06
Braised Lamb with Chef Paco Torrico
Claudia Romeo
2.5K views • 3 weeks ago
18:58
How The Most Ancient Roman Pecorino Cheese is Made in Italy (Caciofiore) | Claudia Romeo
Claudia Romeo
95K views • 4 weeks ago
46:38
Peking Duck Masterclass with Chef Tony Truong
Claudia Romeo
3.7K views • 1 month ago
29:13
Fried Killer Spaghetti 2.0: More Versions of the Pasta Recipe that Breaks all Rules | Claudia Romeo
Claudia Romeo
11K views • 1 month ago
48:53
Ciceri e Tria (Fried Pasta and Chickpeas) with Chef Dara Klein
Claudia Romeo
1.8K views • 2 months ago
52:05
Steak Tartare with Chef Roberto Costa
Claudia Romeo
2.6K views • 2 months ago
1:04:12
Maltese Bragioli with Chef Giovann Attard
Claudia Romeo
3.2K views • 2 months ago
24:46
How Guanciale is Made in Italy | Roman Carbonara's Cold Cut | Differences with Pancetta, Bacon
Claudia Romeo
132K views • 5 months ago
30:16
How a Hazelnut Family Farm in Italy Processes 160 Tons of Fresh Nuts Every Year | Claudia Romeo
Claudia Romeo
33K views • 7 months ago
28:54
Meet The King Of Italian Alpine Cheeses (Castelmagno) | Claudia Romeo
Claudia Romeo
94K views • 8 months ago
17:03
How Traditional Italian Parmigiana is Made | Claudia Romeo
Claudia Romeo
136K views • 9 months ago
9:27
The Italian Sausage That is Eaten Raw (Salsiccia di Bra) | Claudia Romeo
Claudia Romeo
26K views • 10 months ago
24:00
The Fascinating Story of Britain's Most Traditional Blue Cheese (and Why It Can't Be Called Stilton)
Claudia Romeo
818K views • 11 months ago
8:58
London’s Most Iconic Pizza is Made in a Converted Truck | Claudia Romeo
Claudia Romeo
13K views • 1 year ago
19:16
Fried Killer Spaghetti: the Italian Recipe That Breaks all Pasta Rules | Claudia Romeo
Claudia Romeo
2.5M views • 1 year ago
20:04
How Traditional Italian Gelato is Made With a 180-Year-Old Artisanal Recipe | Claudia Romeo
Claudia Romeo
415K views • 1 year ago
6:41
Raw Seafood (and Cheese) is a Sandwich Staple in Italy | Claudia Romeo
Claudia Romeo
14K views • 1 year ago
10:58
How Wine Soaked “Drunk Cheese” (Caciocavallo Ubriaco) is Made in Italy | Claudia Romeo
Claudia Romeo
383K views • 1 year ago
6:57
Pastiera (Italian Easter Ricotta Cake) is a Year-Round Staple at London Pastry Shop | Claudia Romeo
Claudia Romeo
16K views • 1 year ago
13:29
This Ball-Shaped Cheese is One of Italy's Rarest Cheeses | Claudia Romeo
Claudia Romeo
484K views • 1 year ago
10:16
How Pancetta (Italian-style bacon) is Made in Italy | Flat and Rolled | Claudia Romeo
Claudia Romeo
1.3M views • 1 year ago
10:02
How Traditional Mozzarella Cheese is Made in Italy | Claudia Romeo
Claudia Romeo
240K views • 1 year ago
10:03
How Traditional Italian Meatballs in Tomato Sauce are Made | Claudia Romeo
Claudia Romeo
356K views • 1 year ago
End of Videos