Homemade mayonnaise is easier than you thought. It's fresh, tangy, and endlessly customizable -- plus, you can flavor it however you please. Whip up Martha’s homemade mayonnaise as the base for some delicious chicken salad, or use it to make sandwiches and dips.

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Get the recipe at: https://www.marthastewart.com/951398/...

00:00 Introduction
00:16 How To Prepare Egg Yolk
00:31 How To Combine The Ingredients
1:30 How To Add Oil And Whisk
3:32 How To Store Mayonnaise
3:43 How To Make Mayo With An Immersion Blender

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How to Make Martha Stewart's Homemade Mayonnaise | Martha's Cooking School | Martha Stewart