Incredibly tasty and fast! It is so delicious that I cook it almost every day! Incredibly fast and easy cake!
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👉Recipe:
Eggs - 4 pcs. (Category C1)
Sugar - 100g.
Salt - a pinch
Vegetable oil - 40 ml.
Lemon juice - 40 ml.
Flour - 150g.
Zest of 1-2 lemons

👉Cream:
Sour cream - 500g. (thick)
Powdered sugar (sugar) - 100g.
Vanillin

👉To decorate: (optional)
White chocolate - 120g.
Milk - 40 ml.
Butter - 30g.

✔️ When baking a biscuit, do not open the oven. After the time has elapsed, check the readiness with a wooden stick.
Form size 20cm.
Who is not sure, can add baking powder to the dough. (I don't add). This cream can be replaced with any other.

💡📊 Ingredients recalculation table for the diameter of a cake of a different shape, multiply each of the ingredients of the recipe by the specified coefficient.
✅ - - - - diameter 16cm. - - - - x 0.64
✅ - - - - diameter 18cm. - - - - x 0.81
✅ - - - the diameter of my FORM is 20cm.
✅ - - - - diameter 22cm. - - - - x 1.21
✅ - - - - diameter 24cm. - - - - x 1.44
✅ - - - - diameter 25cm. - - - - x 1.56
✅ - - - - diameter 26cm. - - - - x 1.69
✅ - - - - diameter 27cm. - - - - x 1.82
✅ - - - - diameter 28cm. - - - - x 1.96

🍰🍰🍰You can find other delicious cakes here:
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...and not only.

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