https://ap.carawayhome.com/kikifoodie...

2kg Goat meat or beef(or a mix of both)
1 kg beef( flanken style ribs)
2 cups water
½ kg shaki and kpomo
2 knorr beef cube to season beef
1 teaspoon salt
Small Handful of chopped onion
Smoked fish
3 cups Egusi
¼ cup water
½- 1 cup palm oil
Handful of chopped onion
2 tablespoons iru
2 tablespoons crayfish
2 medium bell Peppers
4-5 scotch bonnet pepper or 1 habanero
Half a handful of chopped washed bitter leaf
Handful chopped uziza
Handful chopped green leaves


#food #nigerianfood #egusisoup