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Ingredients:

Wonton dough
2 cups All purpose flour (maida)
1 egg (anda)
1 tsp salt (namak)
3/4 cup lukewarm water (neem garam pani)

Wonton filling
1 lb any type of meat or ground meat (keema)
Chopped onions (piyas)
1 tsp Ginger and 1 tsp Garlic paste (adrak lassan pisa huwa)
1 chopped green onion (hari piyas)
2 chopped green chilis (hari mirchai)
1/2 tsp crushed black pepper (kaali mirchai pisai huwi)
1/2 tsp all spices or garam masala
1/2 tsp chili powder (pisai huwi mirchai)
1 tbsp Soya sauce
1 tsp hot sauce
1 tbsp corn starch
-1/4 cup water (pani)
oil as required for frying (tail)

Music Credits:

Feather by Roa |   / roa_music1031  
Music promoted by https://www.chosic.com/free-music/all/
Creative Commons CC BY 3.0
https://creativecommons.org/licenses/...