A teppanyaki and okonomiyaki restaurant in Osaka run by 4th generation brothers raised in America
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 Published On Jul 20, 2024

Yoshihiro is a famous teppanyaki and okonomiyaki restaurant founded in Osaka in 1948 (Showa 23).

This popular restaurant is run by a father-son duo, a pair of good-looking half-Japanese brothers, the third generation (father) who worked as a chef overseas.
This popular restaurant is known for its homemade sauces made with over 19 types of herbs and spices and carefully selected ingredients, as well as unique teppanyaki dishes such as galettes, nasi goreng, and mie goreng, which are very rare for an okonomiyaki restaurant.
The restaurant opens at 11:00 and stays open all night, bringing in many customers, so take a look at what a busy day it is like.

[Store] Teppanyaki and okonomiyaki Yoshihiro
Address: 1-45 Ashishiro-shinmachi, Higashiosaka, Osaka
Map: https://maps.app.goo.gl/fT3kkkh7qZnFD...
  / yoshihiro_7149  

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