Hello, everyone. This is Grandma Fujian Grandma. The bitter gourd is covered with vines. Grandma picks it back and dried it to make dried bitter gourd. It is eaten as a daily snack. Together with perilla leaves, it is both edible and capable. Make tea, clear away heat and detoxify, really good~
The bitter gourd is covered with branches and vines, the grandmother airs the characteristic dried bitter gourd as a snack, and the basil bitter gourd tea clears away heat and detoxifies! 【Fujian Grandma】
A hill of vegetables, a bay of lake water, a piece of mountains and rivers connected~
This is the Fujian Grandma, the grandma of Lake Min Lake, telling about life in rural Fujian.
The mountains and rivers are homesickness, and the thick tea and light rice are our story!
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#Fujian GrandmaFujian Grandma#Dried bitter gourd#Perilla Bitter Gourd