Chef Esther Choi teams up with her friend and food TV icon Adam Richman, an expert from The HISTORY Channel’s “The Food That Built America,” for a global spicy street food crawl in Jackson Heights, Queens.

They kick things off with aguachiles drenched in a habanero mango sauce - the perfect spicy wake-up call for the day. Then onto classic NYC pizza with a Mexican twist: chicken tinga and al pastor topped with a creamy chiltepin hot sauce.

The adventure continues at a Tibetan momo truck, where they try mom’s recipe for chili-drenched laphing and juicy dumplings. Finally, they finish strong with ghost pepper-infused Bangladeshi fuchka and jhalmuri, which leaves Adam in pure pain.

BUY HOT ONES HOT SAUCE NOW: https://fwfea.st/hotsauces

TRY THE HOT ONES BONELESS CHICKEN BITE CHALLENGE: https://fwfea.st/chickenbites

BUY HOT ONES TRUTH OR DAB: THE GAME: http://truthordabgame.com

SIGN UP FOR THE HOT ONES MONTHLY HOT SAUCE SUBSCRIPTION: https://bit.ly/2veY50P

SIGN UP FOR THE FIRST WE FEAST NEWSLETTER: http://firstwefeast.com/signup

SUBSCRIBE TO FIRST WE FEAST ON YOUTUBE: http://goo.gl/UxFzhK

MAKE A DIFFERENCE BY DONATING TO COMMON THREADS, THE OFFICIAL CHARITY PARTNER OF HOT ONES: https://www.commonthreads.org/firstwe...

Check out more of First We Feast here:

http://firstwefeast.com/
  / firstwefeast  
  / hotones  
  / firstwefeast  
  / firstwefeast