Published On May 23, 2021
#Koreanfoods #Korea #sidedishes
👉 Ingredients
50 small whole garlic, 1L water, 1L vinegar
: Vinegar, water 1:1 ratio soaking
1/2 cup of soy sauce, 1 1/2 cup of sea salt, 1 1/2 cup of soju(cooking wine), 1/3 cup of vinegar, 1.5L of water, 2 1/2 cups of sugar, 2 cups of garlic marinated vinegar
1 cup is based on 200ml measuring cup
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