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Try this easy pickled varhari recipe!
It is prepared with a cold marinade!
No cooking required!
Simple, quick, tasty and ready to eat immediately after preparation.

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Required products:
Peppers - 3 kg.
Vinegar - 700 ml.
Sugar - 700g.
Salt - 150 g.
oil - 200 ml.
Garlic - 4 cloves
Kerviz
black pepper
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Useful links:
Units of measurement - https://bit.ly/2S7mkqR

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#varkhari #cucumber #winter