Lasagna Soup (2-3 Servings)
1 tbsp olive oil
1/2 an onion (diced)
2 cloves of garlic (minced)
250g ground beef
150g of pasta sauce
500ml water
50ml heavy cream
15g parmesan cheese
50g mozzarella cheese
150g lasagna noodles
Parsley/basil for garnish

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