Published On Feb 26, 2021
Learn how to make crispy fried calamari at home and make it taste better than restaurant quality. FULL RECIPE π http://bit.ly/TMD-fried-calamari
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π GREEK OLIVE OIL: https://bit.ly/Private-Reserve-EVOO
INGREDIENTS:
πΉ 1 pound frozen calamari tubes thawed
πΉ Kosher salt
πΉ Β½ cup 2% milk
πΉ 1 Β½ cup all purpose flour
πΉ β
cup cornstarch
πΉ Β½ teaspoon baking powder
πΉ ΒΎ teaspoon dry oregano
πΉ Β½ teaspoon black pepper
πΉ Β½ teaspoon cayenne pepper
πΉ Grape seed oil as needed
πΉ 1 lemon cut into wedges to serve
β±οΈTIMESTAMPSβ±οΈ
0:00ββ Intro
0:41β Prepping calamari
2:03 Tip for flavorful calamari
2:41 Preparing the batter
3:30β Coating the calamari in batter
4:42 Tip for using less oil
4:52β Preparing the oil for frying
5:27β Can you fry calamari in an air-fryer?
5:37β Frying the calamari
7:23β Adding the finishing touches
7:56 Taste test with Hannah