Ingredients are here : ^^
Conch Bread｜Coffee Butter Cream｜Apron

TangZhong Dough
Bread flour 8g｜2tsp
Water 40ml

Lukewarm milk 100ml
Active dry yeast 4g
Bread flour 210g｜1.5cup
Sugar 15g｜2Tbsp
Salt 1.5g｜1/4tsp
Egg whites 35g+-
Unsalted butter 15g｜1Tbsp

Coffee Butter Cream
Lukewarm milk 1Tbsp
Instant coffee 1-2tsp
Unsalted butter 110g｜1/2cup
Powdered sugar 120g｜1cup


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#Bread