Published On Jan 25, 2016
Today my doenjang (fermented soybean paste) project is done by releasing this video recipe: How to make one of the most popular and representative doenjang dishes: doenjang-jjigae aka fermented soybean paste stew!
Check out my full written recipe, photos, tips, and more story about doenjang jjigae. http://www.maangchi.com/recipe/doenja...
How to make doenjang: http://www.maangchi.com/recipe/doenjang
Help others by translating this video's English caption into your own language:
http://www.youtube.com/timedtext_vide...
My new cookbook, Maangchi's Big Book of Korean Cooking:
http://www.maangchi.com/big
My first cookbook, Real Korean Cooking:
http://www.maangchi.com/real
My monthly letter:
http://www.maangchi.com/letter
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