Episode 3 of After the Heart takes us to a bison ranch dinner party near Denver, CO, focused on hospitality, sustainability, and regenerative holistic management of land with the Savory Institute. Sponsored by Secret Supper and Roca Patrón Tequila. More episodes here:    • Portland, ME - After the Heart Episod...  

Learn more about the After the Heart series presented by Secret Supper and Roca Patrón Tequila: http://www.patrontequila.com/campaign...

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From the agave that’s cut close to the heart, to the chefs and mixologists who put their heart into their creations, #SecretSupper & #RocaPatrón bring you authentic stories of craft, sustainability, and community to get #AfterTheHeart. Episode 3 features chef Jennifer Jasinski of Rioja Denver restaurant, and mixologist Sean Kenyon of Williams and Graham Denver.

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