I take the Onion and the lid! A friend from Australia taught me how to do it! Delicious Appetizer!
Erstaunliche Recipes Erstaunliche Recipes
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 Published On Aug 4, 2024

Hello friends. Today I will show you a very interesting and new way to cook onions. You will need only four onions and a few minutes. A fragrant and piquant sauce with olives and mustard, will perfectly suit this dish. My children love fried onions according to this recipe. Fried onions in batter are beautiful, fast, simple and unusual. Cheap and unusual dish from onions in a few minutes. If you want to surprise your guests with a beautiful unusual dish, cook fried onions in deep fat with yogurt sauce and your guests will ask you for the recipe for this dish. Bon appetit and have a nice day

I take the Onion and the lid! A friend from Australia taught me how to do it! Delicious appetizer!

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RECIPES AND INGREDIENTS:
00:00 - 4 onions.
250 g flour
3 eggs.
Milk - 100 ml
1/2 teaspoon chili pepper.
04:13 - 1.5 liter sunflower oil

SAUCE:
05:17 - 5 tablespoons Greek yogurt or sour cream
1 tsp worcestershire sauce
1 teaspoon Dijon mustard
A few pitted olives.
2 cloves of garlic.
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