Published On Sep 8, 2022
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Ingredients (for a 24 x 35 cm tray)
3 large eggs (L)
2/3 cup of sugar (150 g)
vanilla or vanilla sugar
2.5 cups of wheat flour type 500-550 (375 g)
2 teaspoons of baking powder (10 g)
pinch of salt (2 g)
300 ml of natural liquid yogurt
1/2 cup of oil (100 g)
additionally
approx. 500-600 g of plums
2 tablespoons of melted butter
1 teaspoon of cinnamon
powdered sugar (for sprinkling the cake)
#orchideli #cakes #plums
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