Cantonese soy sauce chicken. Super easy step 100% and Tasty 豉油雞🐔 皮爽肉嫩有竅門!家常省豉油做法!✔️經典粵菜
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 Published On Oct 5, 2020

▶ 簡介 Introduction

Soy Sauce Chicken (豉油鸡)
Soy sauce chicken is a dish prepared using Cantonese home-cooked method. It is simple and delicious dish.
At the final step of making the gravy, You should taste the gravy and adjust the seasonings according to your taste. The colour can be adjusted by varying the dark soy sauce amount. I hope everyone will like this soy sauce chicken dish.

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▶ 材料 Ingredients

Chicken – whole one
Soy sauce-200ml
Dark soy sauce-40ml
Crystal sugar-about 80 grams
Rice wine-150ml
Ginger-a few slices
Scallions-two
Sugar-1 teaspoon

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▶ 影片播放列表 Video Playlist

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Homemade 自家製    • Homemade 自家製  

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