Craving a rich and indulgent dessert? Learn how to make the traditional Moong Ki Daal Ka Halwa, a delicious Indian sweet dish that's perfect for any occasion! This step-by-step tutorial will guide you through the process of creating this delectable treat with simple ingredients. Whether you're preparing it for festivals, family gatherings, or a special dinner, this halwa will surely impress everyone. Watch till the end to get tips for achieving that perfect taste and texture.

Key Ingredients:

Moong Dal
Ghee
Sugar
Milk
Dry Fruits (Almonds, Cashews)
Try this recipe today and bring a sweet twist to your celebrations!

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