Today, I'm grilling up some Spicy Honey Glazed Chicken Thighs on the Weber Q. Give this recipe a try. You'll love it!

Make the rub:
1 Teaspoon garlic powder
1 Teaspoon chili powder
1/2 Teaspoon cumin
1/2 Teaspoon paprika
1/2 Teaspoon cayenne
Salt and pepper to taste

Add ingredients to a bowl and mix.

Remove excess skin from 4 chicken thighs (bone-in, skin on).
Cover chicken thighs with rub.

Preheat Weber Q for 10 minutes on High heat.
Lower heat to Medium and place chicken thighs on over direct heat.
Grill with lid closed, 2 minutes on each side.

After searing the thighs, place them onto the Weber Q roasting rack and shield, skin side up.
Close lid and grill for 20-25 minutes.

Make glaze:
3 Tablespoons honey
1 Teaspoon apple cider vinegar
A few dashes of hot sauce, depending on how spicy you like it

During last 5 minutes of cook. Brush the thighs with the glaze and close the lid for the remaining 5 minutes.

Thighs are done when they reach an internal temperature of 165° F (74° C)

Remove from grill and enjoy!


You can purchase Susie's Hot Sauce on these two links:

http://www.susieshotsauce.com/ccp8/

https://www.amazon.com/Susies-Origina...















Home Base Groove by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...)
Source: http://incompetech.com/music/royalty-...
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